The Opposite(Antonym) of “gastronomical”
The antonyms of gastronomical are unappetizing and disgusting. The antonyms convey a negative or unpleasant experience related to food.
Explore all Antonyms of “gastronomical”
Definitions and Examples of unappetizing, disgusting
Learn when and how to use these words with these examples!
Not appealing or stimulating to the appetite.
Example
The cafeteria's food looked unappetizing and lacked flavor.
Causing intense revulsion, nausea, or aversion.
Example
The spoiled milk had a disgusting smell and taste.
Key Differences: unappetizing vs disgusting
- 1Unappetizing describes food that is not appealing or stimulating to the appetite.
- 2Disgusting describes food that causes intense revulsion, nausea, or aversion.
Effective Usage of unappetizing, disgusting
- 1Describing Food: Use unappetizing and disgusting to describe food that is not enjoyable.
- 2Expressing Dislike: Incorporate these antonyms in conversations to express dislike for certain foods.
- 3Giving Feedback: Use these words to provide feedback on food quality and taste.
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Remember this!
The antonyms of gastronomical are unappetizing and disgusting. Use these words to describe food that is not enjoyable, express dislike for certain foods, and provide feedback on food quality and taste.
