What context can I use each word in?
Learn when and how to use these words with these examples!
blanching
Example
Blanch the green beans in boiling water for two minutes. [blanch: verb]
Example
After blanching the tomatoes, remove the skin by peeling it off. [blanching: gerund or present participle]
scalding
Example
Scald the milk before adding it to the recipe. [scald: verb]
Example
Be careful not to scald yourself when pouring the hot water. [scald: verb]
Good things to know
Which word is more common?
Scalding is more commonly used than blanching in everyday language, especially when referring to heating liquids or pouring hot liquid over food. Blanching is a more specific term used in cooking and food preservation contexts.
Whatโs the difference in the tone of formality between blanching and scalding?
Both blanching and scalding can be used in both formal and informal contexts. However, scalding may be more commonly used in casual conversations or everyday cooking, while blanching is more specific and may be used in more specialized or professional cooking settings.
