Synonyms in Detail: braised and simmered Usage & Differences

What context can I use each word in?

Learn when and how to use these words with these examples!

braised

Example

The chef braised the beef in red wine and herbs for several hours. [braised: past tense]

Example

Braised carrots are a delicious side dish for a hearty meal. [braised: adjective]

simmered

Example

The soup needs to simmer for at least an hour to develop its rich flavors. [simmer: verb]

Example

Simmered chicken thighs are tender and juicy. [simmered: adjective]

Good things to know

Which word is more common?

Simmered is more commonly used than braised in everyday cooking language. Simmering is a versatile technique used in various recipes, while braising is more specific and often associated with certain dishes or ingredients.

Whatโ€™s the difference in the tone of formality between braised and simmered?

Both braised and simmered can be used in both formal and informal contexts. However, braised may be perceived as slightly more formal due to its association with classic cooking techniques and gourmet dishes.

This content was generated with the assistance of AI technology based on RedKiwi's unique learning data. By utilizing automated AI content, we can quickly deliver a wide range of highly accurate content to users. Experience the benefits of AI by having your questions answered and receiving reliable information!