What context can I use each word in?
Learn when and how to use these words with these examples!
broil
Example
I like to broil my steak to get a nice crust on the outside. [broil: verb]
Example
The chicken was broiling in the oven, filling the kitchen with a delicious aroma. [broiling: present participle]
sear
Example
You should sear the scallops in a hot pan for a few minutes on each side. [sear: verb]
Example
The chef demonstrated how to sear the beef to perfection, locking in the juices and creating a mouthwatering crust. [searing: present participle]
Good things to know
Which word is more common?
Sear is more commonly used than broil in everyday language. Sear is a versatile cooking technique that can be applied to various ingredients and is commonly used in recipes and cooking instructions. Broil, on the other hand, is less commonly used and may be specific to certain cooking methods or recipes.
Whatโs the difference in the tone of formality between broil and sear?
Both broil and sear can be used in both formal and informal contexts. However, sear is more commonly used in professional cooking settings and is often associated with gourmet or restaurant-style cooking.
