Synonyms in Detail: broth and stock Usage & Differences

What context can I use each word in?

Learn when and how to use these words with these examples!

broth

Example

I made a delicious chicken broth for the soup. [broth: noun]

Example

She simmered the vegetables in the broth to enhance the flavor. [broth: noun]

stock

Example

The beef stock gave the stew a rich and savory taste. [stock: noun]

Example

You can use vegetable stock as a substitute for chicken stock in this recipe. [stock: noun]

Good things to know

Which word is more common?

Stock is more commonly used than broth in everyday language, especially in professional cooking and culinary contexts. Stock is a versatile ingredient that is widely available in stores and used in various recipes, while broth is more commonly associated with homemade soups and comfort food.

Whatโ€™s the difference in the tone of formality between broth and stock?

Both broth and stock can be used in both formal and informal contexts. However, stock is more commonly used in professional cooking and culinary settings, which may give it a slightly more formal connotation compared to broth.

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