Synonyms in Detail: dough and pastry Usage & Differences

What context can I use each word in?

Learn when and how to use these words with these examples!

dough

Example

I need to knead the dough before baking the bread. [dough: noun]

Example

She rolled out the dough to make homemade pizza. [dough: noun]

Example

The children enjoyed playing with the dough to make different shapes. [dough: noun]

pastry

Example

She made a delicious apple pastry for dessert. [pastry: noun]

Example

The pastry chef used a special dough recipe for the croissants. [pastry: noun]

Example

He bought a box of assorted pastries for the office party. [pastries: plural noun]

Good things to know

Which word is more common?

Dough is more commonly used than pastry in everyday language, as it is a more basic and versatile ingredient. However, pastry is more commonly used in the context of baking and cooking, especially in professional settings.

What’s the difference in the tone of formality between dough and pastry?

Both dough and pastry can be used in formal and informal contexts, depending on the specific usage and audience. However, pastry may be considered more formal due to its association with professional baking and cooking.

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