Synonyms in Detail: estragon and tarragon Usage & Differences

What context can I use each word in?

Learn when and how to use these words with these examples!

estragon

Example

I love the taste of estragon in my Béarnaise sauce. [estragon: noun]

Example

The recipe calls for a pinch of estragon to be added to the marinade. [estragon: noun]

tarragon

Example

Tarragon is a key ingredient in Béarnaise sauce. [tarragon: noun]

Example

The dish tastes best with a sprinkle of fresh tarragon. [tarragon: noun]

Good things to know

Which word is more common?

Tarragon is more commonly used and widely available than estragon. Tarragon is a staple herb in French cuisine and can be found in most grocery stores, while estragon is less common and may require a specialty store or online purchase.

What’s the difference in the tone of formality between estragon and tarragon?

Both estragon and tarragon are considered formal and sophisticated herbs, often used in high-end restaurants and gourmet cooking. However, tarragon is more commonly used and versatile, making it suitable for both formal and informal occasions.

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