Synonyms in Detail: miscooked and undercooked Usage & Differences

What context can I use each word in?

Learn when and how to use these words with these examples!

miscooked

Example

The chicken was miscooked and still pink in the middle. [miscooked: adjective]

Example

I miscooked the pasta and it turned out mushy. [miscooked: verb]

undercooked

Example

The steak was undercooked and still red in the center. [undercooked: adjective]

Example

Be careful not to undercook the fish, or it could make you sick. [undercook: verb]

Good things to know

Which word is more common?

Undercooked is more commonly used than miscooked in everyday language, as it is a more specific term that refers to food that is not cooked for long enough. Miscooked is less common and may be considered informal or colloquial.

Whatโ€™s the difference in the tone of formality between miscooked and undercooked?

Both miscooked and undercooked are informal terms that are typically used in casual conversation or informal writing. However, undercooked may be used in more formal contexts, such as food safety regulations or restaurant inspections.

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