What context can I use each word in?
Learn when and how to use these words with these examples!
saccharide
Example
Glucose is a saccharide that is essential for energy production in the body. [saccharide: noun]
Example
Sucrose is a disaccharide composed of two saccharide units. [saccharide: adjective]
maltose
Example
Maltose is a sugar that is commonly used in brewing beer. [maltose: noun]
Example
The enzyme amylase breaks down starch into maltose. [maltose: noun]
Good things to know
Which word is more common?
Saccharide is a more common term than maltose in scientific or technical contexts. However, maltose is more commonly used in the food and beverage industry.
What’s the difference in the tone of formality between saccharide and maltose?
Saccharide is a more formal term that is commonly used in scientific or technical contexts, while maltose is a more informal term that is used in everyday language and in the food and beverage industry.
