Synonyms in Detail: simmered and stewed Usage & Differences

What context can I use each word in?

Learn when and how to use these words with these examples!

simmered

Example

The soup was simmering on the stove for hours, allowing the flavors to develop. [simmering: verb]

Example

The chicken was simmered in a flavorful broth until it was tender and juicy. [simmered: past participle]

stewed

Example

The beef stew was cooked for hours until the meat was tender and the vegetables were soft. [stew: verb]

Example

I love making a hearty vegetable stew in the winter months. [stewed: adjective]

Good things to know

Which word is more common?

Stewed is more commonly used than simmered in everyday language, especially when referring to dishes that have been cooked in liquid for a long time, such as stews or casseroles. Simmered is less common but can be used to describe a variety of cooking methods.

Whatโ€™s the difference in the tone of formality between simmered and stewed?

Both simmered and stewed are versatile and can be used in both formal and informal contexts. However, stewed may be slightly more formal due to its association with classic dishes and traditional cooking methods.

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