aniseed Definition
the seed of the anise plant, used in cooking and herbal medicine for its licorice-like flavor and digestive properties.
Using aniseed: Examples
Take a moment to familiarize yourself with how "aniseed" can be used in various situations through the following examples!
Example
The recipe calls for a teaspoon of aniseed.
Example
Aniseed is often used to flavor baked goods and liqueurs.
Example
Aniseed oil is used in aromatherapy for its calming effects.
aniseed Synonyms and Antonyms
Synonyms for aniseed
- anise
- anise seed
Phrases with aniseed
a spice made from the fruit of the Chinese evergreen tree, used in cooking and herbal medicine for its licorice-like flavor and medicinal properties
Example
Star anise is a key ingredient in Chinese five-spice powder.
a plant in the mint family, native to North America, with leaves that have a licorice-like flavor and are used in teas and as a seasoning
Example
Anise hyssop is a popular herb in Native American cuisine.
anise-flavored liqueur
a type of liqueur made with aniseed, such as ouzo, sambuca, or absinthe
Example
Sipping on an anise-flavored liqueur is a popular after-dinner tradition in many Mediterranean countries.
Origins of aniseed
from Old English 'æne-sete', meaning 'one-seed'
Summary: aniseed in Brief
'Aniseed' [ˈænɪsiːd] refers to the seed of the anise plant, known for its licorice-like flavor and digestive properties. It is commonly used in cooking and herbal medicine, as well as in aromatherapy. Phrases like 'star anise' and 'anise-flavored liqueur' use 'aniseed' to denote similar flavors in other contexts.
