battuto Definition
a mixture of finely chopped or ground meat, vegetables, and herbs used as a base for soups, stews, and sauces in Italian cuisine.
Using battuto: Examples
Take a moment to familiarize yourself with how "battuto" can be used in various situations through the following examples!
Example
The battuto is the foundation of many Italian dishes.
Example
The chef prepared a battuto of onions, carrots, and celery for the soup.
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Summary: battuto in Brief
The term 'battuto' [bɑːˈtuːtəʊ] refers to a mixture of finely chopped or ground meat, vegetables, and herbs used as a base for soups, stews, and sauces in Italian cuisine. It is a foundation of many Italian dishes and is prepared by chopping or grinding the ingredients.
