caponata Definition
a Sicilian dish consisting of eggplant, celery, onions, tomatoes, olives, capers, and raisins, cooked in olive oil and vinegar.
Using caponata: Examples
Take a moment to familiarize yourself with how "caponata" can be used in various situations through the following examples!
Example
I tried caponata for the first time during my trip to Sicily.
Example
Caponata is a popular vegetarian dish in Italy.
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Summary: caponata in Brief
Caponata [ˌkæpənˈɑːtə] is a Sicilian dish made with eggplant, celery, onions, tomatoes, olives, capers, and raisins, cooked in olive oil and vinegar. It is a popular vegetarian dish in Italy.