caponata

[ˌkæpənˈɑːtə]

caponata Definition

a Sicilian dish consisting of eggplant, celery, onions, tomatoes, olives, capers, and raisins, cooked in olive oil and vinegar.

Using caponata: Examples

Take a moment to familiarize yourself with how "caponata" can be used in various situations through the following examples!

  • Example

    I tried caponata for the first time during my trip to Sicily.

  • Example

    Caponata is a popular vegetarian dish in Italy.

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Summary: caponata in Brief

Caponata [ˌkæpənˈɑːtə] is a Sicilian dish made with eggplant, celery, onions, tomatoes, olives, capers, and raisins, cooked in olive oil and vinegar. It is a popular vegetarian dish in Italy.