coppa

[ˈkɒpə]

coppa Definition

a cut of pork shoulder or neck cured and typically served as a cold cut.

Using coppa: Examples

Take a moment to familiarize yourself with how "coppa" can be used in various situations through the following examples!

  • Example

    The deli serves a delicious coppa sandwich.

  • Example

    Coppa is a popular ingredient in Italian cuisine.

  • Example

    I bought some sliced coppa for the charcuterie board.

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Summary: coppa in Brief

The term 'coppa' [ˈkɒpə] refers to a cut of pork shoulder or neck that is cured and often served as a cold cut. It is commonly used in Italian cuisine and can be found in dishes like sandwiches and charcuterie boards.