farci Definition
a type of French stuffing made with meat, vegetables, and bread crumbs.
Using farci: Examples
Take a moment to familiarize yourself with how "farci" can be used in various situations through the following examples!
Example
The chef prepared a delicious farci using beef, carrots, onions, and breadcrumbs.
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Summary: farci in Brief
'Farci' [fahr-see] is a French stuffing made with meat, vegetables, and bread crumbs. It is commonly used in French cuisine to add flavor and texture to dishes.
