hing Definition
a gum-like spice made from the resin of a plant, used in cooking as a flavoring agent and digestive aid.
Using hing: Examples
Take a moment to familiarize yourself with how "hing" can be used in various situations through the following examples!
Example
Hing is commonly used in Indian cuisine to add flavor to dishes.
Example
The strong aroma of hing can be overpowering if too much is added to a dish.
Example
Hing is also believed to have medicinal properties and is used in Ayurvedic medicine.
📌
Summary: hing in Brief
The term 'hing' [hɪŋ] refers to a gum-like spice made from the resin of a plant, commonly used in Indian cuisine as a flavoring agent and digestive aid. It has a strong aroma and is believed to have medicinal properties, often used in Ayurvedic medicine.
