homogenizer Definition
- 1a machine that breaks up the fat particles in milk or cream so that they are evenly mixed
- 2a device used to make a substance uniform in consistency or composition
Using homogenizer: Examples
Take a moment to familiarize yourself with how "homogenizer" can be used in various situations through the following examples!
Example
The homogenizer is used to create a smooth and consistent texture in the ice cream.
Example
The laboratory uses a homogenizer to mix chemicals together.
Example
The milk is passed through a homogenizer to prevent the cream from separating.
homogenizer Synonyms and Antonyms
Synonyms for homogenizer
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Summary: homogenizer in Brief
A homogenizer [həˈmɑːdʒənaɪzər] is a machine that breaks up the fat particles in milk or cream so that they are evenly mixed. It is also a device used to make a substance uniform in consistency or composition. The homogenizer is used in various industries, including food and chemical manufacturing.
