jambalaya Definition
a spicy Creole dish made with rice, meat, and vegetables, especially popular in New Orleans.
Using jambalaya: Examples
Take a moment to familiarize yourself with how "jambalaya" can be used in various situations through the following examples!
Example
I had some delicious jambalaya at a restaurant in the French Quarter.
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Jambalaya is a staple of Louisiana cuisine.
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The recipe for jambalaya varies depending on the cook and region.
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Summary: jambalaya in Brief
Jambalaya [ˌdʒʌmbəˈlaɪə] is a spicy Creole dish that originated in Louisiana. It is made with rice, meat, and vegetables, and is especially popular in New Orleans. The recipe can vary depending on the cook and region.