jicama

[hi-kə-mə]

jicama Definition

a round, fleshy root vegetable with a thin brown skin and white crunchy flesh.

Using jicama: Examples

Take a moment to familiarize yourself with how "jicama" can be used in various situations through the following examples!

  • Example

    Jicama is often used in salads or as a snack.

  • Example

    The taste of jicama is similar to that of an apple or a pear.

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Summary: jicama in Brief

Jicama [hi-kə-mə] is a round, fleshy root vegetable with a thin brown skin and white crunchy flesh. It is often used in salads or as a snack, and has a taste similar to that of an apple or a pear.