kogai Definition
a small knife or skewer used in Japanese tea ceremonies to clean the spout of a teapot.
Using kogai: Examples
Take a moment to familiarize yourself with how "kogai" can be used in various situations through the following examples!
Example
The kogai is an essential tool for maintaining the cleanliness of the teapot during the tea ceremony.
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Summary: kogai in Brief
The term 'kogai' [koh-gahy] refers to a small knife or skewer used in Japanese tea ceremonies to clean the spout of a teapot. It is an essential tool for maintaining the cleanliness of the teapot during the tea ceremony.