leuconostoc

[loo-koh-nuh-stok]

leuconostoc Definition

a type of gram-positive bacteria commonly found in fermented foods such as sauerkraut and pickles.

Using leuconostoc: Examples

Take a moment to familiarize yourself with how "leuconostoc" can be used in various situations through the following examples!

  • Example

    Leuconostoc mesenteroides is a common bacteria used in food fermentation.

  • Example

    The sour taste of sauerkraut is due to the presence of leuconostoc.

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Summary: leuconostoc in Brief

The term 'leuconostoc' [loo-koh-nuh-stok] refers to a type of gram-positive bacteria commonly found in fermented foods such as sauerkraut and pickles. It is often used in food fermentation, and contributes to the sour taste of sauerkraut.