papelon Definition
- 1a type of unrefined sugar made from sugarcane juice
- 2a popular sweetener used in Latin American cuisine
Using papelon: Examples
Take a moment to familiarize yourself with how "papelon" can be used in various situations through the following examples!
Example
The recipe calls for papelon instead of regular sugar.
Example
Papelon is a common ingredient in Venezuelan cuisine.
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Summary: papelon in Brief
The term 'papelon' [pah-peh-lon] refers to a type of unrefined sugar made from sugarcane juice, commonly used as a sweetener in Latin American cuisine. It is often used as an alternative to regular sugar in recipes.