porterhouse Definition
a large steak cut from the thick end of the short loin and containing a T-shaped bone that separates the larger tenderloin section from the smaller top loin.
Using porterhouse: Examples
Take a moment to familiarize yourself with how "porterhouse" can be used in various situations through the following examples!
Example
I ordered a porterhouse steak for dinner.
Example
The restaurant is famous for its juicy porterhouse.
Example
He grilled the porterhouse to perfection.
porterhouse Synonyms and Antonyms
Synonyms for porterhouse
- T-bone steak
Origins of porterhouse
from porter, meaning 'strong dark beer', and house, meaning 'place where something is kept'
Summary: porterhouse in Brief
A 'porterhouse' [pawr-ter-hous, -hous] is a large steak cut from the thick end of the short loin, containing a T-shaped bone that separates the larger tenderloin section from the smaller top loin. It is also known as a 'T-bone steak.'
