sashimi Definition
a Japanese dish consisting of very fresh raw fish that is sliced into thin pieces.
Using sashimi: Examples
Take a moment to familiarize yourself with how "sashimi" can be used in various situations through the following examples!
Example
I ordered sashimi for my appetizer.
Example
Sashimi is usually served with soy sauce and wasabi.
Example
The restaurant serves a variety of sashimi, including salmon, tuna, and yellowtail.
Phrases with sashimi
nigiri sushi
a type of sushi made of a small ball of rice topped with a slice of raw fish
Example
I prefer nigiri sushi over sashimi because I like the texture of the rice.
Example
My favorite type of sushi is maki sushi, especially the ones with avocado and crab meat.
Example
If you like sashimi, you might enjoy a poke bowl as well.
Summary: sashimi in Brief
Sashimi [səˈʃiːmi] is a Japanese dish consisting of thinly sliced raw fish. It is often served with soy sauce and wasabi. Other popular types of sushi include nigiri sushi, which is a small ball of rice topped with raw fish, and maki sushi, which is sushi rice and filling rolled in seaweed.
