undercook

[ˌʌndərˈkʊk]

undercook Definition

to cook something for too short a time, so that it is not cooked enough.

Using undercook: Examples

Take a moment to familiarize yourself with how "undercook" can be used in various situations through the following examples!

  • Example

    Be careful not to undercook the chicken or you might get sick.

  • Example

    I accidentally undercooked the pasta and it was still hard to chew.

  • Example

    The steak was undercooked and had to be sent back to the kitchen.

  • Example

    If you undercook the eggs, they won't be safe to eat.

undercook Synonyms and Antonyms

Synonyms for undercook

Antonyms for undercook

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Summary: undercook in Brief

The term 'undercook' [ˌʌndərˈkʊk] means to cook something for too short a time, resulting in it being underdone. This can lead to food being unsafe to eat or difficult to chew. Examples include undercooked chicken, pasta, and eggs.