undercook Definition
to cook something for too short a time, so that it is not cooked enough.
Using undercook: Examples
Take a moment to familiarize yourself with how "undercook" can be used in various situations through the following examples!
Example
Be careful not to undercook the chicken or you might get sick.
Example
I accidentally undercooked the pasta and it was still hard to chew.
Example
The steak was undercooked and had to be sent back to the kitchen.
Example
If you undercook the eggs, they won't be safe to eat.
undercook Synonyms and Antonyms
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Summary: undercook in Brief
The term 'undercook' [ˌʌndərˈkʊk] means to cook something for too short a time, resulting in it being underdone. This can lead to food being unsafe to eat or difficult to chew. Examples include undercooked chicken, pasta, and eggs.