unpasteurised

[ˌʌnpæstʃəˈraɪzd]

unpasteurised Definition

(of food or drink) not subjected to pasteurization, a process of heating food or drink to a high temperature to kill bacteria and other microorganisms.

Using unpasteurised: Examples

Take a moment to familiarize yourself with how "unpasteurised" can be used in various situations through the following examples!

  • Example

    The cheese is made from unpasteurized milk.

  • Example

    Unpasteurized juice can contain harmful bacteria.

  • Example

    Many people prefer the taste of unpasteurized beer.

unpasteurised Synonyms and Antonyms

Antonyms for unpasteurised

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Summary: unpasteurised in Brief

'Unpasteurised' [ˌʌnpæstʃəˈraɪzd] refers to food or drink that has not undergone pasteurization, a process of heating to kill bacteria and other microorganisms. This term is often used in relation to dairy products, juices, and alcoholic beverages. Examples include 'The cheese is made from unpasteurized milk.' and 'Many people prefer the taste of unpasteurized beer.'