unpasteurized

[ˌʌnpæs.tʃəˈraɪzd]

unpasteurized Definition

(of food or drink) not subjected to pasteurization, a process of heating food or drink to a specific temperature for a certain amount of time to kill harmful bacteria.

Using unpasteurized: Examples

Take a moment to familiarize yourself with how "unpasteurized" can be used in various situations through the following examples!

  • Example

    Unpasteurized milk can contain harmful bacteria such as E. coli and salmonella.

  • Example

    The cheese was made from unpasteurized milk.

  • Example

    Many people prefer the taste of unpasteurized beer.

unpasteurized Synonyms and Antonyms

Antonyms for unpasteurized

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Summary: unpasteurized in Brief

The term 'unpasteurized' [ˌʌnpæs.tʃəˈraɪzd] refers to food or drink that has not been heated to a specific temperature for a certain amount of time to kill harmful bacteria. Examples include unpasteurized milk, cheese, and beer.