viand

[ˈvaɪənd]

viand Definition

an item of food, especially a choice or tasty one.

Using viand: Examples

Take a moment to familiarize yourself with how "viand" can be used in various situations through the following examples!

  • Example

    The restaurant serves a variety of viands from different cultures.

  • Example

    The chef prepared a delicious viand for the guests.

  • Example

    The menu offers a selection of viands to choose from.

viand Synonyms and Antonyms

Synonyms for viand

Phrases with viand

  • cold viands

    cold dishes served as part of a meal, typically consisting of cooked meats, seafood, and vegetables

    Example

    The buffet table was filled with cold viands like smoked salmon and roasted vegetables.

  • hot viands

    hot dishes served as part of a meal, typically consisting of cooked meats, poultry, and vegetables

    Example

    The waiter brought out the hot viands, including roast beef and grilled vegetables.

  • viandier

    a medieval cookbook containing recipes for various dishes, especially meat-based ones

    Example

    The viandier was a popular cookbook in the Middle Ages, providing recipes for many different types of dishes.

Origins of viand

from Old French 'viande', meaning 'meat'

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Summary: viand in Brief

The term 'viand' [ˈvaɪənd] refers to a choice or tasty item of food. It is often used to describe dishes served in restaurants or on menus, such as 'The chef prepared a delicious viand for the guests.' 'Viand' can also be used to describe cold or hot dishes, as in 'The buffet table was filled with cold viands like smoked salmon and roasted vegetables.'