What is the Opposite(Antonym) of “undercooked”?

The Opposite(Antonym) of “undercooked”

The antonyms of undercooked are well-done and overcooked. The antonyms well-done and overcooked convey opposite meanings to undercooked in terms of the degree of cooking.

Explore all Antonyms of “undercooked”

• overcooked
• well-done

Definitions and Examples of well-done, overcooked

Learn when and how to use these words with these examples!

well-done

Cooked thoroughly; not raw or undercooked.

Example

I like my steak well-done with no pink in the middle.

overcooked

Cooked for too long, resulting in a dry or burnt texture.

Example

The vegetables were overcooked and mushy, which made them unappetizing.

Key Differences: well-done vs overcooked

• 1. Well-done implies that the food is cooked thoroughly and not raw or undercooked.
• 2. Overcooked implies that the food has been cooked for too long, resulting in a dry or burnt texture.

Effective Usage of well-done, overcooked

• 1. Cooking Instructions: Use well-done to indicate the desired level of cooking for meat.
• 2. Food Reviews: Use overcooked to describe food that has been cooked for too long and has a dry or burnt texture.
• 3. Restaurant Orders: Use well-done to order meat that is cooked thoroughly and overcooked to send back food that is burnt or dry.

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Remember this!

The antonyms well-done and overcooked convey opposite meanings to undercooked in terms of the degree of cooking. Use well-done to indicate thorough cooking and overcooked to describe food that has been cooked for too long and has a dry or burnt texture.