abadejo Definition
a type of fish, also known as hake, that is commonly found in the North Atlantic and is often used in cooking.
Using abadejo: Examples
Take a moment to familiarize yourself with how "abadejo" can be used in various situations through the following examples!
Example
The chef prepared a delicious abadejo dish for dinner.
Example
Abadejo is a popular ingredient in Spanish cuisine.
Example
The fishermen caught several abadejo on their trip.
Phrases with abadejo
Example
Bacalao de abadejo is a popular dish in many Spanish-speaking countries.
abadejo al horno
a baked abadejo dish typically served with vegetables and potatoes
Example
Abadejo al horno is a simple yet flavorful way to prepare this fish.
abadejo frito
a fried abadejo dish often served with a side of rice or salad
Example
Abadejo frito is a popular street food in many Latin American countries.
Summary: abadejo in Brief
'Abadejo' [aβaˈðexo] is a type of fish, also known as hake, that is commonly found in the North Atlantic and used in cooking. It is a popular ingredient in Spanish cuisine and can be prepared in various ways, such as baked or fried. Phrases like 'bacalao de abadejo' refer to traditional Spanish dishes made with salted abadejo fish.
