angostura Definition
a type of bitter aromatic bark from a South American tree, used as a flavoring in cocktails and other alcoholic beverages.
Using angostura: Examples
Take a moment to familiarize yourself with how "angostura" can be used in various situations through the following examples!
Example
The bartender added a few drops of angostura to the cocktail.
Example
Angostura bitters are commonly used in making Old Fashioned cocktails.
Example
The recipe calls for a dash of angostura for added flavor.
Phrases with angostura
Angostura bitters
a concentrated bitters made from a secret blend of herbs and spices, originally created in Venezuela in the early 19th century
Example
The classic Manhattan cocktail is made with whiskey, sweet vermouth, and a few dashes of Angostura bitters.
Angostura bark
the bark of the Angostura tree, used as a flavoring in cocktails and other alcoholic beverages
Example
The bartender infused the vodka with Angostura bark to create a unique flavor profile.
a cocktail made with Angostura bitters, typically consisting of gin, brandy, or rum, and sweet vermouth
Example
The Angostura cocktail is a classic drink that has been enjoyed for over a century.
Origins of angostura
from the name of a town in Venezuela where the bark was first exported
Summary: angostura in Brief
'Angostura' [an-guh-stoo r-uh, -styoo r-uh] is a type of bitter aromatic bark from a South American tree, used as a flavoring in cocktails and other alcoholic beverages. It is commonly used in cocktails like the Manhattan and Old Fashioned, and can be found in concentrated form as Angostura bitters. The bark is also sometimes used to infuse alcohol for added flavor.