bakeware

[ˈbeɪkweə(r)]

bakeware Definition

cooking equipment intended for use inside an oven, consisting of various types of containers and dishes made from materials such as metal, glass, or ceramic.

Using bakeware: Examples

Take a moment to familiarize yourself with how "bakeware" can be used in various situations through the following examples!

  • Example

    She bought a new set of bakeware for making cakes and pies.

  • Example

    The bakeware is made of high-quality non-stick material that ensures easy food release and cleaning.

  • Example

    The recipe calls for a 9-inch round bakeware.

  • Example

    The store has a wide range of bakeware to choose from.

bakeware Synonyms and Antonyms

Synonyms for bakeware

Phrases with bakeware

  • bakeware made of silicone material that is flexible, non-stick, and heat-resistant

    Example

    Silicone bakeware is a popular choice among bakers because it is easy to use and clean.

  • bakeware made of ceramic material that is durable, non-reactive, and distributes heat evenly

    Example

    Ceramic bakeware is great for baking casseroles and other dishes that require slow, even cooking.

  • bakeware made of metal material that is sturdy, conducts heat well, and comes in various shapes and sizes

    Example

    Metal bakeware is ideal for baking bread, cookies, and other baked goods that require high heat and crispiness.

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Summary: bakeware in Brief

The term 'bakeware' [ˈbeɪkweə(r)] refers to cooking equipment designed for use inside an oven, including containers and dishes made of metal, glass, or ceramic. It is used for baking various dishes like cakes, pies, and casseroles. Bakeware comes in different materials such as silicone, ceramic, and metal, each with its own unique features. For example, silicone bakeware is flexible and non-stick, while ceramic bakeware is durable and non-reactive.