bolete

[bəˈliːt]

bolete Definition

a type of mushroom with a fleshy cap and stalk, typically having a broad, convex cap that is dark brown or grayish and often has a pattern of raised dots or scales.

Using bolete: Examples

Take a moment to familiarize yourself with how "bolete" can be used in various situations through the following examples!

  • Example

    The bolete is a prized ingredient in many European cuisines.

  • Example

    I found a large bolete while hiking in the woods.

  • Example

    Boletes are known for their meaty texture and rich flavor.

bolete Synonyms and Antonyms

Synonyms for bolete

Phrases with bolete

  • a type of bolete with a slimy cap that is found in Europe and North America

    Example

    The slippery jack bolete is a popular ingredient in many traditional dishes.

  • a type of bolete with a large, bulbous stem and a cap that can reach up to 30 cm in diameter, found in Europe and North America

    Example

    The king bolete is highly prized for its meaty texture and rich flavor.

  • a type of bolete with a reddish-brown cap and yellow pores, found in North America

    Example

    The bay bolete is a common sight in the forests of the Pacific Northwest.

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Summary: bolete in Brief

A 'bolete' [bəˈliːt] is a type of mushroom with a fleshy cap and stalk, often with a convex cap that is dark brown or grayish and has raised dots or scales. It is prized for its meaty texture and rich flavor in many European cuisines. Boletes come in different types such as the 'slippery jack bolete,' 'king bolete,' and 'bay bolete.'