caviare

[kævɪˈɛə(r)]

caviare Definition

the pickled eggs of sturgeon or other large fish, eaten as a delicacy.

Using caviare: Examples

Take a moment to familiarize yourself with how "caviare" can be used in various situations through the following examples!

  • Example

    He ordered a plate of caviare with his champagne.

  • Example

    The restaurant serves the finest caviare in town.

  • Example

    Caviare is often served on crackers or toast points.

caviare Synonyms and Antonyms

Synonyms for caviare

Phrases with caviare

  • roe from salmon, trout, or other fish, usually dyed red and used as a garnish or spread

    Example

    The sushi roll was topped with a dollop of red caviar.

  • roe from sturgeon, usually considered the most expensive and luxurious type of caviar

    Example

    The wealthy businessman enjoyed black caviar with his vodka.

  • ambitions or desires that are unrealistic or unattainable

    Example

    She may have caviar dreams, but she needs to focus on more practical goals.

Origins of caviare

from Italian 'caviale', from Turkish 'havyar', from Persian 'khāvyār'

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Summary: caviare in Brief

The term 'caviare' [kævɪˈɛə(r)] refers to the pickled eggs of sturgeon or other large fish, eaten as a delicacy. It is often served with champagne or on crackers and toast points. Varieties include red and black caviar, with the latter being the most expensive and luxurious. 'Caviar dreams' is an idiom referring to unrealistic or unattainable ambitions.