chickpea

[ˈtʃɪkpiː]

chickpea Definition

a round, beige-colored pulse used widely in cooking, also known as garbanzo bean.

Using chickpea: Examples

Take a moment to familiarize yourself with how "chickpea" can be used in various situations through the following examples!

  • Example

    Hummus is made from chickpeas.

  • Example

    She added chickpeas to the salad for extra protein.

  • Example

    Chickpeas are a staple ingredient in many Middle Eastern dishes.

chickpea Synonyms and Antonyms

Synonyms for chickpea

  • garbanzo bean
  • ceci bean

Phrases with chickpea

  • a flour made from ground chickpeas, used in Indian and Middle Eastern cuisine

    Example

    The recipe calls for chickpea flour instead of wheat flour.

  • a soup made from chickpeas, often with added vegetables and spices

    Example

    I love making chickpea soup on cold winter days.

  • roasted chickpeas

    chickpeas that have been seasoned and roasted in the oven until crispy

    Example

    Roasted chickpeas make a great healthy snack.

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Summary: chickpea in Brief

A 'chickpea' [ˈtʃɪkpiː] is a round, beige-colored pulse used widely in cooking, also known as garbanzo bean. It is a staple ingredient in many Middle Eastern dishes and can be used to make hummus, soups, and roasted snacks.