frijol

[free-hohl]

frijol Definition

a bean of a type widely grown in Central and South America, typically black or brown in color.

Using frijol: Examples

Take a moment to familiarize yourself with how "frijol" can be used in various situations through the following examples!

• Example

  The recipe calls for two cups of cooked frijoles negros.

• Example

  Frijoles refritos are a staple in Mexican cuisine.

• Example

  The soup is made with chicken broth, vegetables, and red beans (frijoles rojos).

frijol Synonyms and Antonyms

Synonyms for frijol

• black bean
• pinto bean
• kidney bean

Phrases with frijol

• frijoles de la olla

  beans cooked in a pot, often with onion, garlic, and other seasonings

  Example

  Frijoles de la olla are a traditional Mexican dish.

• frijoles charros

  cowboy beans, a hearty stew made with beans, bacon, sausage, and other ingredients

  Example

  Frijoles charros are a popular dish in northern Mexico.

• frijoles refritos

  refried beans, a dish made by mashing and frying cooked beans with oil or lard

  Example

  Frijoles refritos are a common side dish in Mexican cuisine.

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Summary: frijol in Brief

'Frijol' [free-hohl] refers to a type of bean commonly grown in Central and South America. It can be black or brown and is used in various dishes such as frijoles de la olla, frijoles charros, and frijoles refritos. The term 'frijol' is often used interchangeably with 'bean.'