gnocchetti Definition
a type of small, soft dumplings made from potato, semolina, or flour, typically served with sauce or in soup.
Using gnocchetti: Examples
Take a moment to familiarize yourself with how "gnocchetti" can be used in various situations through the following examples!
Example
The gnocchetti was served with a creamy tomato sauce.
Example
I love to have gnocchetti in my chicken soup.
Example
She made gnocchetti from scratch for the first time.
gnocchetti Synonyms and Antonyms
Synonyms for gnocchetti
- pasta
- dumplings
- noodles
Phrases with gnocchetti
gnocchetti sardi
a type of gnocchetti made with semolina flour and shaped like small shells
Example
The gnocchetti sardi was served with a spicy tomato sauce.
gnocchetti alla romana
a type of gnocchetti made with semolina flour, milk, and cheese, then baked in the oven
Example
The gnocchetti alla romana was crispy on the outside and soft on the inside.
a type of gnocchetti made with ricotta cheese and flour, typically served with butter and sage
Example
The gnocchetti di ricotta was light and fluffy, and the butter and sage sauce was delicious.
Summary: gnocchetti in Brief
'Gnocchetti' [ɲɔˈketti] are small, soft dumplings made from potato, semolina, or flour, often served with sauce or in soup. Varieties include 'gnocchetti sardi,' shaped like small shells, 'gnocchetti alla romana,' baked with cheese, and 'gnocchetti di ricotta,' made with ricotta cheese. Synonyms include 'dumplings,' 'pasta,' and 'noodles.'
