jackfruit

[ˈdʒækfruːt]

jackfruit Definition

  • 1a large tropical fruit with a spiky green or yellow skin, edible yellow flesh, and large seeds
  • 2the largest tree-borne fruit in the world

Using jackfruit: Examples

Take a moment to familiarize yourself with how "jackfruit" can be used in various situations through the following examples!

  • Example

    The jackfruit is a popular ingredient in Southeast Asian cuisine.

  • Example

    The flesh of the ripe jackfruit is sweet and fragrant.

  • Example

    Jackfruit seeds can be boiled, roasted, or ground into flour.

  • Example

    The jackfruit tree can grow up to 80 feet tall.

jackfruit Synonyms and Antonyms

Synonyms for jackfruit

Phrases with jackfruit

  • a dish made with jackfruit, typically cooked in a spicy sauce with coconut milk and served with rice

    Example

    I tried jackfruit curry for the first time at a Thai restaurant.

  • thin slices of jackfruit that are deep-fried or baked until crispy and seasoned with salt or spices

    Example

    I bought a bag of jackfruit chips as a snack during my trip to India.

  • a frozen dessert made with jackfruit puree, cream, and sugar

    Example

    The vegan jackfruit ice cream was surprisingly creamy and delicious.

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Summary: jackfruit in Brief

Jackfruit [ˈdʒækfruːt] is a large tropical fruit with a spiky green or yellow skin, edible yellow flesh, and large seeds. It is the largest tree-borne fruit in the world and is used in Southeast Asian cuisine. Jackfruit can be eaten ripe or unripe, and its seeds can be boiled, roasted, or ground into flour.