lardon

[lahr-dn]

lardon Definition

a small strip or cube of pork fat used in cooking.

Using lardon: Examples

Take a moment to familiarize yourself with how "lardon" can be used in various situations through the following examples!

  • Example

    The recipe calls for lardons of bacon.

  • Example

    Add some lardons to the salad for extra flavor.

  • Example

    The soup is garnished with crispy lardons.

lardon Synonyms and Antonyms

Synonyms for lardon

Phrases with lardon

  • a salad that includes lardons of bacon as a key ingredient

    Example

    I ordered a lardon salad for lunch.

  • a quiche that includes lardons of bacon as a key ingredient

    Example

    She made a delicious lardon quiche for brunch.

  • lardon carbonara

    a pasta dish that includes lardons of bacon as a key ingredient

    Example

    The lardon carbonara was the best dish on the menu.

Origins of lardon

from French 'lardons', derived from 'lard' meaning 'bacon fat'

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Summary: lardon in Brief

'Lardon' [lahr-dn] refers to a small strip or cube of pork fat used in cooking. It is often added to dishes like salads, quiches, and pastas to enhance their flavor and texture.