laver

[ley-ver]

laver Definition

• 1. an edible seaweed that is commonly used in Japanese cuisine
• 2. a flat, thin, and often perforated tool used for lifting and transferring food

Using laver: Examples

Take a moment to familiarize yourself with how "laver" can be used in various situations through the following examples!

• Example

  The sushi roll was wrapped in laver.

• Example

  She used a laver to transfer the cookies from the baking sheet to the cooling rack.

laver Synonyms and Antonyms

Synonyms for laver

• nori
• kelp
• sea lettuce

Phrases with laver

• laver bread

  a traditional Welsh dish made from laver mixed with oatmeal and fried

  Example

  Laver bread is a popular breakfast dish in Wales.

• laver soup

  a Korean soup made from laver, beef, and vegetables

  Example

  Laver soup is a popular dish in Korea, especially during the winter months.

• laver flakes

  dried and flaked laver used as a seasoning or garnish

  Example

  She sprinkled some laver flakes on top of the rice bowl.

Origins of laver

from Old English 'læfer', meaning 'seaweed'

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Summary: laver in Brief

'Laver' [ley-ver] refers to an edible seaweed commonly used in Japanese cuisine. It is also a flat, thin, and often perforated tool used for lifting and transferring food. Examples of its use include 'The sushi roll was wrapped in laver.' and 'She used a laver to transfer the cookies from the baking sheet to the cooling rack.' Laver extends into phrases like 'laver bread' and 'laver soup,' which are traditional dishes in Wales and Korea, respectively.