mousse

[moos]

mousse Definition

• 1. a light, frothy dessert made with whipped cream and egg whites, flavored with chocolate, fruit, or other ingredients
• 2. a styling product that helps to add volume and hold to hair

Using mousse: Examples

Take a moment to familiarize yourself with how "mousse" can be used in various situations through the following examples!

• Example

  I ordered a chocolate mousse for dessert.

• Example

  She used a mousse to style her hair for the party.

mousse Synonyms and Antonyms

Synonyms for mousse

• foam
• froth
• whipped cream

Phrases with mousse

• seafood mousse

  a dish made of pureed seafood, usually fish or shellfish, mixed with cream and eggs and served chilled

  Example

  The seafood mousse was a hit at the dinner party.

• hair mousse

  a styling product that helps to add volume and hold to hair

  Example

  She used a hair mousse to create a voluminous hairstyle for the wedding.

• chocolate mousse cake

  a cake made with layers of chocolate cake and chocolate mousse, often topped with ganache or whipped cream

  Example

  The chocolate mousse cake was the perfect dessert for the chocolate lover's birthday party.

Origins of mousse

from French 'mousse', meaning 'froth'

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Summary: mousse in Brief

The term 'mousse' [moos] refers to a light, frothy dessert made with whipped cream and egg whites, flavored with chocolate, fruit, or other ingredients. It also refers to a styling product that helps to add volume and hold to hair. Examples include 'I ordered a chocolate mousse for dessert.' and 'She used a mousse to style her hair for the party.'