poulpe

[poolp]

poulpe Definition

a cephalopod mollusk with eight sucker-bearing arms, a soft sac-like body, and two eyes that is commonly known as an octopus.

Using poulpe: Examples

Take a moment to familiarize yourself with how "poulpe" can be used in various situations through the following examples!

• Example

  The poulpe is a highly intelligent creature that can change its color to blend in with its surroundings.

• Example

  The chef prepared a delicious dish of grilled poulpe with garlic butter sauce.

poulpe Synonyms and Antonyms

Synonyms for poulpe

• octopus
• kraken

Phrases with poulpe

• poulpe à la provençale

  a French dish made with octopus, tomatoes, onions, garlic, and herbs

  Example

  I tried the poulpe à la provençale at a restaurant in Marseille and it was amazing.

• poulpe frit

  fried octopus, a popular dish in Mediterranean cuisine

  Example

  The poulpe frit at this Greek restaurant is one of their specialties.

• poulpe grillé

  grilled octopus, a common dish in Spanish and Portuguese cuisine

  Example

  The poulpe grillé at this tapas bar is a must-try.

📌

Summary: poulpe in Brief

The term 'poulpe' [poolp] refers to a type of cephalopod mollusk with eight sucker-bearing arms, a soft sac-like body, and two eyes that is commonly known as an octopus. It is a highly intelligent creature that can change its color to blend in with its surroundings and is often used in Mediterranean cuisine, such as in dishes like 'poulpe à la provençale' and 'poulpe frit.'