souffle Definition
- 1a light, fluffy dish made typically by adding flavored egg yolks to stiffly beaten egg whites and then baking or steaming it
- 2a sudden blast of wind
Using souffle: Examples
Take a moment to familiarize yourself with how "souffle" can be used in various situations through the following examples!
Example
The chef prepared a delicious cheese souffle for the guests.
Example
The souffle rose beautifully in the oven.
Example
A souffle requires careful preparation and timing.
Example
The sudden souffle knocked over the patio furniture.
souffle Synonyms and Antonyms
Phrases with souffle
Example
The restaurant's signature dessert is a decadent chocolate souffle.
Example
The cheese souffle was so light and fluffy, it practically melted in my mouth.
Example
Be sure to butter the souffle dish before pouring in the batter.
Origins of souffle
from French 'soufflé', past participle of 'souffler' meaning 'to blow'
Summary: souffle in Brief
The term 'souffle' [suːˈfleɪ] refers to a light, fluffy dish made by adding flavored egg yolks to stiffly beaten egg whites and then baking or steaming it. It can be sweet or savory and requires careful preparation and timing. 'Souffle' also means a sudden blast of wind.
