tagliatelle Definition
a type of Italian pasta, similar to fettuccine but wider.
Using tagliatelle: Examples
Take a moment to familiarize yourself with how "tagliatelle" can be used in various situations through the following examples!
Example
I ordered a plate of tagliatelle with tomato sauce.
Example
The recipe calls for tagliatelle noodles.
Example
Tagliatelle is often served with meat or seafood sauces.
Phrases with tagliatelle
tagliatelle al ragù
tagliatelle pasta served with a meat-based sauce
Example
I had a delicious plate of tagliatelle al ragù at the Italian restaurant.
tagliatelle alla carbonara
tagliatelle pasta served with a sauce made from eggs, cheese, bacon, and black pepper
Example
Tagliatelle alla carbonara is a classic Italian dish.
tagliatelle ai funghi
tagliatelle pasta served with a mushroom-based sauce
Example
The tagliatelle ai funghi was a vegetarian option on the menu.
Summary: tagliatelle in Brief
Tagliatelle [ˌtæljəˈtɛlɪ] is a type of Italian pasta that is wider than fettuccine. It is often served with meat or seafood sauces, such as tagliatelle al ragù, or vegetarian options like tagliatelle ai funghi. Tagliatelle alla carbonara is a classic Italian dish made with eggs, cheese, bacon, and black pepper.
