tempeh

[tem-pey]

tempeh Definition

a traditional Indonesian food made from fermented soybeans, often used as a meat substitute in vegetarian and vegan dishes.

Using tempeh: Examples

Take a moment to familiarize yourself with how "tempeh" can be used in various situations through the following examples!

• Example

  I love using tempeh in my stir-fry dishes.

• Example

  Tempeh is a great source of protein for vegetarians and vegans.

• Example

  Have you ever tried tempeh bacon?

• Example

  The tempeh burger is a popular menu item at this restaurant.

tempeh Synonyms and Antonyms

Synonyms for tempeh

• fermented soybean cake
• soybean patty

Phrases with tempeh

• tempeh starter

  a culture of Rhizopus mold used to ferment cooked soybeans into tempeh

  Example

  You can buy tempeh starter online or at specialty stores.

• tempeh bacon

  thinly sliced tempeh that has been marinated and seasoned to taste like bacon

  Example

  Tempeh bacon is a delicious and healthier alternative to traditional bacon.

• tempeh burger

  a vegetarian or vegan burger patty made from tempeh

  Example

  The tempeh burger is a popular menu item at this restaurant.

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Summary: tempeh in Brief

Tempeh [tem-pey] is a traditional Indonesian food made from fermented soybeans, often used as a meat substitute in vegetarian and vegan dishes. It is a great source of protein and can be used in various dishes such as stir-fries and burgers. Tempeh bacon is a popular alternative to traditional bacon.