vanillin

[vuh-nil-in]

vanillin Definition

a white crystalline compound with a vanilla flavor and odor, used as a flavoring agent in foods and beverages.

Using vanillin: Examples

Take a moment to familiarize yourself with how "vanillin" can be used in various situations through the following examples!

  • Example

    The ice cream was flavored with vanillin.

  • Example

    Vanillin is often used in the production of perfumes.

  • Example

    Vanillin is a common ingredient in baked goods.

vanillin Synonyms and Antonyms

Synonyms for vanillin

  • vanilla extract
  • vanilla flavoring
  • vanilla aroma

Phrases with vanillin

  • a type of vanillin that is artificially produced in a laboratory

    Example

    Synthetic vanillin is often used as a substitute for natural vanilla extract.

  • sugar that has been flavored with vanillin

    Example

    Vanillin sugar is commonly used in baking recipes.

  • a powdered form of vanillin used as a flavoring agent

    Example

    Vanillin powder is often added to coffee or tea for extra flavor.

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Summary: vanillin in Brief

Vanillin [vuh-nil-in] is a white crystalline compound used as a flavoring agent in foods and beverages. It has a vanilla flavor and odor and is often used in baked goods and ice cream. Vanillin comes in different forms such as synthetic vanillin, vanillin sugar, and vanillin powder.