vermouth

[vərˈmuːθ]

vermouth Definition

an aromatized fortified wine flavored with various botanicals (roots, barks, flowers, seeds, herbs, and spices) and sometimes colored.

Using vermouth: Examples

Take a moment to familiarize yourself with how "vermouth" can be used in various situations through the following examples!

• Example

  I like to drink vermouth on the rocks.

• Example

  A classic martini is made with gin and vermouth.

• Example

  Vermouth is a key ingredient in many cocktails, including the Manhattan and the Negroni.

vermouth Synonyms and Antonyms

Synonyms for vermouth

• aromatized wine
• fortified wine

Phrases with vermouth

• dry vermouth

  a type of vermouth that is less sweet than other varieties

  Example

  The recipe calls for a splash of dry vermouth.

• sweet vermouth

  a type of vermouth that is sweeter than other varieties

  Example

  The classic Manhattan cocktail is made with sweet vermouth.

• white vermouth

  a type of vermouth that is lighter in color than other varieties

  Example

  The recipe calls for white vermouth instead of red.

Origins of vermouth

from German 'Wermut', meaning 'wormwood'

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Summary: vermouth in Brief

Vermouth [vərˈmuːθ] is an aromatized fortified wine flavored with botanicals and sometimes colored. It is used in many cocktails, such as the classic martini, and comes in different varieties like dry, sweet, and white vermouth.