pickling Definition
- 1the process of preserving food by soaking it in vinegar or brine
- 2the process of treating metal with acid to remove impurities and prevent rust
Using pickling: Examples
Take a moment to familiarize yourself with how "pickling" can be used in various situations through the following examples!
Example
Pickling is a common method of preserving vegetables like cucumbers.
Example
The pickling process gives the metal a protective coating.
Example
Pickling is also used in the production of some alcoholic beverages like beer and whiskey.
pickling Synonyms and Antonyms
Synonyms for pickling
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Summary: pickling in Brief
Pickling [ˈpɪklɪŋ] refers to the process of preserving food by soaking it in vinegar or brine, as well as treating metal with acid to remove impurities and prevent rust. It is commonly used for vegetables like cucumbers and in the production of some alcoholic beverages like beer and whiskey.
