parboil Definition
to partially cook food in boiling water or steam.
Using parboil: Examples
Take a moment to familiarize yourself with how "parboil" can be used in various situations through the following examples!
Example
Parboil the potatoes before roasting them.
Example
The recipe calls for parboiled rice.
Example
The chef parboiled the vegetables before adding them to the soup.
parboil Synonyms and Antonyms
Phrases with parboil
Example
The recipe calls for parboiled rice.
parboiled vegetables
vegetables that have been partially cooked in boiling water or steam
Example
The chef parboiled the vegetables before adding them to the soup.
Example
The recipe calls for parboiled chicken before grilling it.
Origins of parboil
from Old French 'parboillir', meaning 'to boil thoroughly'
Summary: parboil in Brief
'Parboil' [pahr-boil] is a verb that means to partially cook food in boiling water or steam. It is commonly used in cooking, such as 'Parboil the potatoes before roasting them,' and can refer to specific ingredients like 'parboiled rice' or 'parboiled vegetables.'