parboil

[pahr-boil]

parboil Definition

to partially cook food in boiling water or steam.

Using parboil: Examples

Take a moment to familiarize yourself with how "parboil" can be used in various situations through the following examples!

  • Example

    Parboil the potatoes before roasting them.

  • Example

    The recipe calls for parboiled rice.

  • Example

    The chef parboiled the vegetables before adding them to the soup.

parboil Synonyms and Antonyms

Synonyms for parboil

Phrases with parboil

  • rice that has been partially boiled in the husk

    Example

    The recipe calls for parboiled rice.

  • parboiled vegetables

    vegetables that have been partially cooked in boiling water or steam

    Example

    The chef parboiled the vegetables before adding them to the soup.

  • chicken that has been partially cooked in boiling water or steam

    Example

    The recipe calls for parboiled chicken before grilling it.

Origins of parboil

from Old French 'parboillir', meaning 'to boil thoroughly'

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Summary: parboil in Brief

'Parboil' [pahr-boil] is a verb that means to partially cook food in boiling water or steam. It is commonly used in cooking, such as 'Parboil the potatoes before roasting them,' and can refer to specific ingredients like 'parboiled rice' or 'parboiled vegetables.'